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Cuisine of Different Cultures-Mantou Buns with Butternut Squash Soup

Cuisine of Different Cultures-Mantou Buns with Butternut Squash Soup

Cuisine of Different Cultures-Mantou Buns with Butternut Squash Soup

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The Atlantic Institute is proud to announce Cuisines of Different Cultures, a series of cooking demonstrations of food from around the world! These monthly demonstrations will seek to find the greatest flavors and scents from all your favorite cultural cuisines and maybe some you’ve never tried before. These demonstrations are free and will begin soon, so don’t forget to sign up. All of them will be done virtually on a Saturday at 2pm EST.Saturday, April 16, 2022 we will be making Lemonade, Mantou Buns with Butternut Squash Soup (layered cooking) and Berry Foam with Brenda Hoffort from Thermomix Canada.

To register for this event please visit the following URL: https://www.eventbrite.ca/e/cuisine-of-different-cultures-mantou-buns-with-butternut-squash-soup-tickets-221571966717?aff=ebdssbonlinesearch&keep_tld=1 →

 

Date And Time

2022-04-16 @ 04:00 AM
 

Location

 

Event Types

Online Event

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