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We’re teaming up with friend and chef Adam Relvas to bring you a night of big eats!! Oh, and it’s Mardi Gras!Bourbon-beer cocktails, Kettle River’s always delicious brews, southern inspired menu:-Build your own Po’ Boy station! Fried oysters & tiger prawns-Polenta wrapped whole pork loins, pig heads-Big veggies!!-King cake ** find the beans and win the prize pack including swag, GC’s and more **$30 tickets on eventbrite covers all your food for the night.
Event Email - contact@crasianfood.com
Event Phone - (250) 826-2054
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