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The Brown Bag Lecture Series: Wine Making in the Ancient Near East Presented by Matteo Carboni
The Brown Bag Lecture Series: Wine Making in the Ancient Near East Presented by Matteo Carboni
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By Donation Suggested donation is $2 for adults, $1 for children.
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Additional Details
Event Region - Penticton
Description
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Where did wine come from? How was it made and stored before the invention of glass bottles? What did it taste like? In this presentation, we will explore some of the archaeological discoveries that have shaped our understanding of wine making in the ancient Near East.
Matteo Carboni is a PhD Candidate at Univertisty of St. Michael’s College. His research explores wine making and drinking practices in the Ancient Near East. |
Event Email - ask@penticton.ca
Event Phone - 250-490-2400
Organizer
Penticton Museum & Archives
The Penticton Museum and Archives explores the history and culture of Penticton and the South Okanagan through permanent and temporary exhibits, hands-on activities, and archival services. Located at 785 Main Street, it offers interactive learning spaces like the Hands-on Heritage Lab, with museum hours Tuesday-Saturday and archive hours Wednesday-Friday. Admission is by suggested donation
Venue
The Penticton Museum strives to deliver professional and innovative exhibits, programs, archival services and resources in order to coordinate heritage programming, both at the museum and within the City’s environs, with the goal of ensuring cultural and natural heritage management remains a vital component in the development of Penticton’s physical identity and community character.
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