Anthony Buchanan is a local Garagiste. Which means that he works as a full time winemaker and moonlights as his own winemaker for his own label.<\/p>\n
Anthony’s repertoire includes: Pinot Noir, Malbec, Rosé, Syrah, Viognier, a red and white blend, FUBAR, SNAFU and a Wild Ferment Brut Methode Ancestrale.<\/p>\n
He and his wife Nichol operate the micro winery with their two children Ashlyn and Lawson. Vive Les Garagistes!<\/p>\n
This is one of the most gorgeous BC Pinot Noirs I have tasted and highly recommend! <\/p>\n
2018 Pinot Noir Ashlyn $33.99<\/strong><\/p>\n Anthony explains:<\/p>\n “This is my first wild ferment Pinot Noir: unfined, unfiltered, gentle winemaking. I wanted this Pinot to be elegant, silky and refined; an Old-World style from a New World climate. This is food-friendly and approachable, but you can still cellar it for five to 10 years.<\/p>\n "I find Pinot Noir sometimes takes about a year after bottling to take shape; but I know this wine so well, I’ve tasted its evolution from the vineyard to crush to barrel. Deep black cherries. Sage, plums, violets. Baking spice and sweet cherry cola with a savoury, saline component. In a year or more those floral aromatics will come through."<\/p>\n http:\/\/anthonybuchananwines.ca<\/a><\/p>\n We welcome your comments and opinions on our stories but play nice. We won't censor or delete comments unless they contain off-topic statements or links, unnecessary vulgarity, false facts, spam or obviously fake profiles. If you have any concerns about what you see in comments, email the editor. <\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":" Anthony Buchanan is a local Garagiste. Which means that he works as a full time winemaker and moonlights as his own winemaker for his own label. Anthony’s repertoire includes: Pinot Noir, Malbec, Rosé, Syrah, Viognier, a red and white blend, FUBAR, SNAFU and a Wild Ferment Brut Methode Ancestrale. He and his wife Nichol operate […]<\/p>\n","protected":false},"author":1,"featured_media":2723,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"guid":"","source":"iNFOnews","byline":"Jennifer Schell","published":"2021-01-02T07:29:20","updated":"2020-12-30T06:30:00","_infotelid":"IT79675","_prepressid":"79675","_multisite_post_sync":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[707,2,704],"tags":[23,11],"region":[547,548,549,550],"class_list":["post-616","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured2","category-inwine","category-topnews","tag-bc-wine","tag-inwine","region-kamloops","region-kelowna","region-penticton","region-vernon"],"blocksy_meta":[],"parsely":{"version":"1.1.0","canonical_url":"https:\/\/infonews.ca\/inwine\/news\/616\/inwine-wednesday-anthony-buchanan-ashlyn-pinot-noir\/","smart_links":{"inbound":0,"outbound":0},"traffic_boost_suggestions_count":0,"meta":{"@context":"https:\/\/schema.org","@type":"NewsArticle","headline":"iNwine Wednesday: Anthony Buchanan ‘Ashlyn’ Pinot Noir","url":"http:\/\/infonews.ca\/inwine\/news\/616\/inwine-wednesday-anthony-buchanan-ashlyn-pinot-noir\/","mainEntityOfPage":{"@type":"WebPage","@id":"http:\/\/infonews.ca\/inwine\/news\/616\/inwine-wednesday-anthony-buchanan-ashlyn-pinot-noir\/"},"thumbnailUrl":"https:\/\/infonews.ca\/inwine\/wp-content\/uploads\/sites\/2\/MediaItemID79675-7724.jpeg?w=150&h=150&crop=1","image":{"@type":"ImageObject","url":"https:\/\/infonews.ca\/inwine\/wp-content\/uploads\/sites\/2\/MediaItemID79675-7724.jpeg"},"articleSection":"featured2","author":[{"@type":"Person","name":"iNFOTEL"}],"creator":["iNFOTEL"],"publisher":{"@type":"Organization","name":"iNwine","logo":"https:\/\/infonews.ca\/inwine\/wp-content\/uploads\/sites\/2\/2024\/06\/logo-inwine.png"},"keywords":["bc wine","inwine"],"dateCreated":"2021-01-02T15:29:20Z","datePublished":"2021-01-02T15:29:20Z","dateModified":"2021-01-02T15:29:20Z"},"rendered":"
\n