Cloe Logan
B.C.’s largest fossil fuel subsidy cost the province over $1B last year
A B.C. program that has been referred to as a “tax loophole for fracking operators”…
B.C. restaurants in layoff limbo
An overcrowded workplace in downtown Vancouver during COVID-19 prompted long-time server Taesa Hodel to look…
New report pokes holes in sustainability of B.C.’s wood pellet industry
Whole logs stacked high in wood pellet mill yards across British Columbia aren’t supposed to…
A sushi chef’s journey to source only B.C. seafood
For Dai Fukasaku sushi is beautiful in its simplicity – a simplicity that demands local…
SkipTheDishes feels the heat after adding ‘B.C. fee’ to all bills
A popular delivery service has found a way to skirt a new provincial rule by…
Federal COVID-19 travel rules create obstacles for B.C.’s migrant workers
From their homes in far-flung locations like Guatemala, Mexico, and Honduras, migrant workers are telling…
Budding farmer gets chance to grow Keremeos dream orchard thanks to land-matching program
This year, Kanver Brares will be tending his own fruit trees in the Similkameen Valley…
How new COVID-19 travel rules could hurt Canada’s greenhouse vegetable industry
New COVID-19 testing requirements for travellers entering Canada could hinder more than would-be pandemic tourists.…
Should the price of meat reflect its impact on the environment?
Meat is expensive — but we’re still paying far less for it than the cost…
Smaller gatherings mean smaller turkeys. How will the industry adapt?
Demand for small turkeys has kept Raul Granucci’s phone ringing off the hook. But the…
Young farmers in B.C. hope new funding will grow their ranks
It’s tough breaking into the industry for new farmers, but recently announced funding in B.C.…