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Food
Take a culinary tour around the world while staying in Kamloops
One of the best parts of travelling is experiencing different cultures through cuisine. However, with…
How a new Canadian organic farming app is trying to weed out paperwork
Heather Stretch usually spends a few days each winter corralling paperwork that traces her produce…
iN PHOTOS: Kamloops’s new Fresh St. Market isn’t your typical grocery store
An innovative new grocery store opened its doors in Kamloops this weekend, and we just…
Forget turkey: Six smaller alternatives for a pandemic-restricted Christmas dinner
For many in the Thompson-Okanagan, pandemic restrictions are going to make Christmas dinner look very…
Budding farmer gets chance to grow Keremeos dream orchard thanks to land-matching program
This year, Kanver Brares will be tending his own fruit trees in the Similkameen Valley…
Jennifer Schell’s new cookbook wins best in Canada for food and wine
A Kelowna author will be featured on a global stage after winning a national award for…
Another Kelowna restaurant to be featured on Food Network Canada
A Kelowna restaurant known for sourcing local ingredients will be in the spotlight for season three…
New restaurant opening at Greata Ranch
Greata Ranch will be offering new flavours this spring. At Fitzpatrick Family Vineyards, 19 Okanagan…
New Kelowna craft brewery preparing for October opening
KELOWNA – All the paperwork is in place for the next addition to Kelowna's growing…
New restaurant opening at West Kelowna waterfront resort
The Cove Lakeside Resort’s former Bonfire Restaurant will soon be transformed into a completely new…
Zero-waste meal prep service on offer in Okanagan
A B.C. food prep company that currently serves the Okanagan has entered the zero waste…
This Kootenay man is turning food waste into apple flour
A dehydrator and a spice grinder are all Joe Roth needs to turn 400,000 pounds…
A sushi chef’s journey to source only B.C. seafood
For Dai Fukasaku sushi is beautiful in its simplicity – a simplicity that demands local…
Okanagan asparagus season is underway
The first of this year’s cultivated asparagus crop is appearing in the Similkameen valley. Annamarie…
Kelowna chef to compete on Food Network’s ‘Fire Masters’
A chef at Kelowna’s Salt & Brick restaurant and Jack's Pizza & Liquor will be…