Vernon News Today & Community Stories

Woodwood Pizzeria: A delicious new mobile wood fire pizza oven is coming our way this spring!

The pizza man is coooooming!! Daniel Johannson knows how to make a damn fine pizza.…

Residents are now able to dine in on the recipes of Okanagan College's restaurant Infusions…

These chilly winter days call for a big bowl of yummy cassoulet. This easy version…

While Covid 19 is doing terrible work, closing many restaurants on the Vancouver food scene,…

Okanagan icewine makers are anxiously watching the thermometer this week as Environment Canada is forecasting…

TSVYE-gelt. Ever had it? If you are into lighter reds, you are going to love…

A Kelowna author will be featured on a global stage after winning a national award for…

If you’re looking for some old-world charm in one of the Okanagan’s youngest cities, Jason…

Ottolenghi exploded onto the food scene in 2008 with the launch a cookbook introducing his…

This year, Kanver Brares will be tending his own fruit trees in the Similkameen Valley…

Oliver’s food scene just received a welcome new resident. Housed in the former Medici’s Gelato,…

Wow, this Pinot is amazing. I have been on a Pinot quest lately and my…

Dome dining is all the rage and timing couldn’t be better with COVID protocols in…

With the rising costs of land in the Okanagan, new farmers are breaking into the…

Hold onto your hats – you are about to create something crazy delicious. In the…