Businesses with patios in Kelowna, Kamloops fighting cold wind along with COVID restrictions

People really did try over the Easter long weekend to help their local restaurants stay in business given the public health orders putting an end to indoor dining in B.C.

Frick and Frack Tap House in Kamloops set up an outdoor canopy so more customers could be safely served outdoors.

“People came dressed warmly,” co-owner Adrian Verenca told iNFOnews.ca. “There were others that came and sat down but after about five minutes they said we’re sorry, we can’t take this. It was too cold.”

The restaurant was down to about one-third capacity after provincial health officer Dr. Bonnie Henry banned all indoor dining last week.

“It’s cold, and it’s windy, we apologize to everyone,” Verenca. “We are really grateful that some people actually came out in this weather.”

The Plaza Hotel in Kamloops opened its outdoor patio on Friday and Saturday.

READ MORE: Sunshine to start the week in Kamloops and the Okanagan

“It wasn’t patio weather this weekend at all, people were out in parkas,” front desk clerk Irene Klossner said. “I saw people on Frick and Frack’s patio, huddled together for warmth.”

While parkas weren’t the clothing of choice for patrons of Kelowna’s Craft Beer Market, warm jackets were definitely needed.

“We’ve been pretty full all weekend, it’s been quite good,” hostess Olivia MacLean said. “Yesterday did get a bit windy so it was definitely a lot warmer under the heaters.”

She did see at least one customer who came equipped with a blanket.

The heaters don’t work as well for all parts of the patio but are definitely a help near the bar, MacLean said.

For Verenca, the canopy was a big enough investment, so he choose not to spend more on heaters.

“It’s not a great situation,” he said. “Hopefully the restrictions go away on the (April) 19th.”

The ban on indoor dining is in place until April 19, unless COVID-19 cases counts remain high and provincial public health authorities extend them.

The good news for those dining outside, as well as those serving them, is temperatures should be higher this week, and next weekend.


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Rob Munro

Rob Munro has a long history in journalism after starting an underground newspaper in Whitehorse called the Yukon Howl in 1980. He spent five years at the 100 Mile Free Press, starting in the darkroom, moving on to sports and news reporting before becoming the advertising manager. He came to Kelowna in 1989 as a reporter for the Kelowna Daily Courier, and spent the 1990s mostly covering city hall. For most of the past 20 years he worked full time for the union representing newspaper workers throughout B.C. He’s returned to his true love of being a reporter with a special focus on civic politics

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