Vernon News Today & Community Stories

Celebrate Canada’s blueberry with this easy summer dessert

With B.C.’s local blueberry season in full swing and the #gobluebc campaign on, now is…

Ian Locket still has his California licence plate on his Surf Side California food truck,…

When Kelowna couple Jaide Hatfield and Joel Murga were forced to shut-down their vegan, gluten-free baking…

Blue Mountain Vineyard and Cellars is pleased to partner with Vancouver's les amis du FROMAGE…

If you want to soak up some sun, socially distance and support local, now is…

A pastry chef is taking her love of French desserts to Lake Country with her…

It hasn’t been the perfect year, weather-wise, for Okanagan grape growers but in spite of…

Two local business women are teaming up to bring Kamloops a pop-up vegan sundae bar…

The recent announcement that UBC Okanagan will move its wine research centre to Kelowna from…

Looking for a new summer wow party dish? I have a great suggestion and one…

There’s a new app to help oenophiles get the best out of B.C. wineries that…

A Kelowna cookbook author's latest creation has been featured in Chatelaine. Jennifer Schell’s “unique portrait” of…

The cherry harvest has been in full swing in the southern part of the valley…

Jennifer Schell’s “unique portrait” of B.C.’s winemakers, The B.C. Wine Lover's Cookbook, has been out…

Foraging for food has been experiencing a renaissance over the past few years. Now more…