Vernon News Today & Community Stories
RECIPE: Fresh pea season is here — celebrate with this recipe from The B.C. Wine Lover’s Cookbook
It is pea season now and one of my favourite combos is peas and pasta.…
The McWatters family sells wine businesses to new wine family
TIME Winery, Evolve Cellars, and McWatters Collection have been sold to Five Vines Cellars, the…
Celebrate Canada Day with a selection of Grand Crew wines
Happy Canada Day! I hope you are all toasting our beautiful country today with a…
UBC moves wine research centre to Kelowna campus
UBC Okanagan campus is now home to the university's wine research centre that will serve…
The Okanagan’s most fun touring company – Beach Bum Tours
Business Spotlight
The Okanagan summer conjures images of beachy fun and adventures under the hot sun. This…
O’Rourke Family Vineyards opens beautiful guest house amongst the vines
Business Spotlight
O’Rourke Family Vineyards in Lake Country is creating the ultimate winery experience. With two distinct…
RECIPE: Jay’s Chicken Adobo is a mouth-watering Filipino dish perfect for summer
Adobo is a traditional Filipino dish, usually made with chicken or pork. The mouth-watering vinegar…
Refill, reuse, repurpose: Chickpeace, Kelowna’s new refill store opens
Allisha Heidt is a local girl bent on making a difference to our planet. After…
Plant-based pop-up take-out joint coming to Kamloops
Although she isn't vegan herself, Kaity Lou Clement wants fellow omnivores to know that plant-based…
Wine spirits education trust to branch out into beer qualifications
In the B.C. wine and spirits industry you have probably seen the acronym WSET. The…
Virtual celebration for 2018 Note Bene wine release in Okanagan paired with Canadian celebrities
An Okanagan winery is celebrating its 20th anniversary of its prestigious wine with a virtual…
Winemaker Graham Pierce joins Kitsch Winery as they expand vineyards
If you have driven through East Kelowna’s agriculture hub lately, you are in for a…
Kelowna cookbook author sees Random House deal come to fruition, and it’s delicious
Get Jennifer Schell talking about food and it’s a bit like opening a secret door…
Jojo’s Cafe serves up delicious food & big love to Osoyoos locals & visitors
Business Spotlight
Jojo’s Café in Osoyoos is one of those places that you fall in love with.…
The chef who made B.C. spot prawns famous and how you can cook them
Love B.C. spot prawns? Thank Vancouver’s legendary chef and sustainable seafood champion, Chef Robert Clark.…